Neurogastronomía: Como el cerebro crea el sabor .
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| Institution: | Universidad Interamericana Panamá |
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| Main Author: | |
| Other Authors: | |
| Format: | Thesis Book |
| Language: | Spanish |
| Published: |
Panamá
UIP
2015
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| Subjects: | |
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| Ver registro en Koha: | Acceso en Línea
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| Physical Description: | 56 h. |
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